For gourmet evenings, come and discover our table d’hôte with a menu consisting of a starter, main course, and dessert with a complimentary drink (water, soda, or local beer) prepared by your host Laurent using delicious recipes made with local produce.
The whole experience can be enjoyed in the evening around 7 p.m. (reservation required, no later than 11 a.m. the day before) in the breakfast room with your hosts. A moment of conviviality and sharing guaranteed!
Some examples of dishes on offer:
The Entries
Main Courses
Desserts
Meal Tray
For late arrivals (8:30 p.m. or later), we offer a cold meal tray (without our company).
